This holiday season, Ida Claire is serving up a little Southern sweetness for your celebrations. Now through Christmas Eve, you can take home our whole pies, cakes, and baked goods — each one baked to bring the warmth of the holidays straight to your table.
From warm, gooey Chocolate Chip Sea Salt Cookies to slices of Bourbon Pecan Pie and Hummingbird Cake, each dessert is made with love, butter, and a touch of nostalgia.
Our Hummingbird Cake layers pineapple, banana, and pecans under rich cream cheese icing, a true Southern classic (and family recipe), while the Banana Bread celebrate the flavors of the moment. And if you’re in the mood for something extra special, try our Vice Cake, a decadent stout cake with coffee buttercream, chocolate ganache, and candied bacon.
Whether you’re gathering with family, gifting something sweet, or treating yourself after a long day, Ida’s kitchen is serving up the kind of comfort that warms the heart and feeds the soul.
Because around here, the holidays taste a little more like home.