Brunch Plates
Oct 9, 2018
wood grilled ham steak, sunny side eggs, buttermilk biscuits, bacon gravy, skillet potatoes
jalapeño cheddar cornbread, grilled tomato, shaved country ham, lousiana hollandaise, poached eggs, skillet potatoes
southern potato hash, black pepper gravy, sunny side eggs, louisiana hot sauce reduction
wood grilled ham steak, sunny side eggs, buttermilk biscuits, bacon gravy, skillet potatoes
pimento mac & cheese
battered challah bread, lemon curd, macerated berries, powdered sugar, maple syrup
things we like from the south & our house served with simple salad
seasonal succotash, lemon butter, broccolini, sweet corn goddess
creole corn succotash, avocado green goddess